This savory recipe is a great way to mix up your oatmeal and leaves you full and satisfied forhours. While we used steel-cut oats in this recipe to provide a chewier texture, they can beswapped out for another whole-grain oat of choice. The miso paste (fermented soy paste)makes the oats […]
Recipe Category: Dairy-vegetable
2 posts
This vegetarian quiche is a great breakfast and will last all week! Other veggies and cheeses canbe substituted for the ones in the recipe, such as broccoli and cheddar or tomato, asparagus,and goat cheese. Truly no wrong ingredients can go into quiche, which makes it easy to tailor toyour preferences. […]